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Dulce de leche (Also know as Cajeta de Leche).

Is a milk-based found as both a sauce and caramel-like candy popular in Latin America. It's prepared by slowly heating sweetened milk to create a product similar in taste to caremel or an American Fudge. Slice and serve this low-fat, low cholesterol sweet as a snack or with cracker, cheese or ice cream for dessert.